{"id":21697,"date":"2021-01-05T17:44:06","date_gmt":"2021-01-05T17:44:06","guid":{"rendered":"https:\/\/www.boredmom.com\/?p=21697"},"modified":"2021-01-05T17:44:06","modified_gmt":"2021-01-05T17:44:06","slug":"roasted-carrot-soup","status":"publish","type":"post","link":"https:\/\/stage.boredmom.com\/?p=21697","title":{"rendered":"Roasted Carrot Soup"},"content":{"rendered":"<p>Roasted carrot soup is a delicious way to use up extra carrots, or carrots that aren&#8217;t super firm anymore. Roasting the carrots helps caramelize the natural sugars and adds a wonderful flavor to this soup.<!--more--><\/p>\n<h2><strong>You Will Need:<\/strong><\/h2>\n<ul>\n<li>32 oz vegetable stock (1 box organic broth recommended)<\/li>\n<li>olive oil to lightly grease the carrots<\/li>\n<li>9-10 large peeled carrots<\/li>\n<li>1\/2 tablespoon cumin<\/li>\n<li>1\/2 tablespoon paprika<\/li>\n<li>1\/2 tablespoon marjoram<\/li>\n<li>2 cloves garlic smashed and diced<\/li>\n<li>1\/2 cup lemon juice<\/li>\n<li>fresh cilantro to sprinkle on top<\/li>\n<li>other serving recommendation: add a hearty grain to the center like barley, quinoa or rice<\/li>\n<\/ul>\n<h2><strong>How To Prepare<\/strong><\/h2>\n<p>Roast lightly oiled carrots on a baking pan at 380 degrees for 30 minutes<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-21794 size-large\" src=\"https:\/\/www.boredmom.com\/wp-content\/uploads\/2021\/01\/roasted-carrots-hero-1024x512.png\" alt=\"roasted carrots\" width=\"1024\" height=\"512\" data-kale-share-title=\"Roasted Carrot Soup\" data-kale-share-url=\"https:\/\/www.boredmom.com\/?p=21697\" srcset=\"https:\/\/stage.boredmom.com\/wp-content\/uploads\/2021\/01\/roasted-carrots-hero.png 1024w, https:\/\/stage.boredmom.com\/wp-content\/uploads\/2021\/01\/roasted-carrots-hero-300x150.png 300w, https:\/\/stage.boredmom.com\/wp-content\/uploads\/2021\/01\/roasted-carrots-hero-768x384.png 768w, https:\/\/stage.boredmom.com\/wp-content\/uploads\/2021\/01\/roasted-carrots-hero-500x250.png 500w, https:\/\/stage.boredmom.com\/wp-content\/uploads\/2021\/01\/roasted-carrots-hero-1800x900.png 1800w, https:\/\/stage.boredmom.com\/wp-content\/uploads\/2021\/01\/roasted-carrots-hero-1536x768.png 1536w, https:\/\/stage.boredmom.com\/wp-content\/uploads\/2021\/01\/roasted-carrots-hero-2048x1024.png 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/p>\n<p>When carrots have cooled a bit, chop up into small pieces. Carrots should be very soft.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-21793 size-large\" src=\"https:\/\/www.boredmom.com\/wp-content\/uploads\/2021\/01\/roasted-carrot-soup-1024x512.png\" alt=\"\" width=\"1024\" height=\"512\" data-kale-share-title=\"Roasted Carrot Soup\" data-kale-share-url=\"https:\/\/www.boredmom.com\/?p=21697\" srcset=\"https:\/\/stage.boredmom.com\/wp-content\/uploads\/2021\/01\/roasted-carrot-soup.png 1024w, https:\/\/stage.boredmom.com\/wp-content\/uploads\/2021\/01\/roasted-carrot-soup-300x150.png 300w, https:\/\/stage.boredmom.com\/wp-content\/uploads\/2021\/01\/roasted-carrot-soup-768x384.png 768w, https:\/\/stage.boredmom.com\/wp-content\/uploads\/2021\/01\/roasted-carrot-soup-500x250.png 500w, https:\/\/stage.boredmom.com\/wp-content\/uploads\/2021\/01\/roasted-carrot-soup-1800x900.png 1800w, https:\/\/stage.boredmom.com\/wp-content\/uploads\/2021\/01\/roasted-carrot-soup-1536x768.png 1536w, https:\/\/stage.boredmom.com\/wp-content\/uploads\/2021\/01\/roasted-carrot-soup-2048x1024.png 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/p>\n<p>Add carrot chunks, broth, garlic and spices to a soup pot.<\/p>\n<p>Simmer on medium heat for 8 minutes. Turn off heat and use a hand-blender to liquify soup. If you don&#8217;t have a hand-blender, you can use a food processor or blender &#8211; be careful, as the soup is very hot!<\/p>\n<p>With blended soup in the pot, add in the fresh lemon juice and simmer for another 8 minutes.<\/p>\n<p>Serve with fresh cilantro on top, or add in a big scoop of a grain in the middle when serving.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-21795 size-large\" src=\"https:\/\/www.boredmom.com\/wp-content\/uploads\/2021\/01\/carrot-soup-hero-2-1024x512.png\" alt=\"\" width=\"1024\" height=\"512\" data-kale-share-title=\"Roasted Carrot Soup\" data-kale-share-url=\"https:\/\/www.boredmom.com\/?p=21697\" srcset=\"https:\/\/stage.boredmom.com\/wp-content\/uploads\/2021\/01\/carrot-soup-hero-2.png 1024w, https:\/\/stage.boredmom.com\/wp-content\/uploads\/2021\/01\/carrot-soup-hero-2-300x150.png 300w, https:\/\/stage.boredmom.com\/wp-content\/uploads\/2021\/01\/carrot-soup-hero-2-768x384.png 768w, https:\/\/stage.boredmom.com\/wp-content\/uploads\/2021\/01\/carrot-soup-hero-2-500x250.png 500w, https:\/\/stage.boredmom.com\/wp-content\/uploads\/2021\/01\/carrot-soup-hero-2-1800x900.png 1800w, https:\/\/stage.boredmom.com\/wp-content\/uploads\/2021\/01\/carrot-soup-hero-2-1536x768.png 1536w, https:\/\/stage.boredmom.com\/wp-content\/uploads\/2021\/01\/carrot-soup-hero-2-2048x1024.png 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Roasted carrot soup is a delicious way to use up extra carrots, or carrots that aren&#8217;t super firm anymore. Roasting the carrots helps caramelize the natural sugars and adds a wonderful flavor to this soup.<\/p>\n","protected":false},"author":11,"featured_media":21792,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1917,1920],"tags":[],"class_list":["post-21697","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","category-recipe"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.9 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Roasted Carrot Soup - BoredMom<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Roasted Carrot Soup - BoredMom\" \/>\n<meta property=\"og:description\" content=\"Roasted carrot soup is a delicious way to use up extra carrots, or carrots that aren&#8217;t super firm anymore. 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